Raw Fleece - Ile de France / North Country Cheviot cross

Raw, skirted fleece from our Île de France x North Country Cheviot crossbred ewes, sharing characteristics of both breeds. All of our IDF x NCC fleeces are naturally white.

The Île de France sheep breed was developed in the 1830s by crossbreeding Dishley Leicester and French Rambouillet Merino sheep. While their fleece is medium grade (23-30 microns / spinning count 50s-60s) and sturdier than Merino or Rambouillet, it has some similar characteristics including a soft hand, nice loft, and even crimp. The average staple length is 8-10 cm (3-4"). IDF wool will produce clear colours when dyed and is suitable for next-to-skin garments.

The North Country Cheviot breed was developed in the late 18th century by crossing Border Cheviots with Leicester Longwools and Border Leicesters. Popular in Canada as a meat breed, they also produce bouncy, resilient wool that is great for everyday garments like sweaters, socks, and blankets. The staple is typically 3.5-6 inches (9-15 cm) in length with a chalky lustre that takes dyes well. The fibre can range from 27-33 microns (spinning counts 46s-56s), but is most commonly 27-30 microns, with a bold, uniform, uniquely three-dimensional crimp. North Country Cheviot wool is versatile and easy to work with and has been traditionally used in making tweed fabrics.